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Mutton Samosa

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Ingredients for Mutton Samosa


For Stuffing

Mutton mince - 1/4 Kg

Onion (Piyaz) - 1 no's chopped

Tomato (Tamatar) - 2 no's chopped

Green chillies (Hari Mirch) - 2 no's chopped

Ginger (Adrak) - 1 inch piece chopped

Turmeric powder (Haldi) - 1 teaspoon

Garam masala - 1 teaspoon

Oil - 2 tablespoon

Salt to taste For dough

All Purpose Flour (Maida) - 3 cup

Salt to taste

Unsalted Butter - 2 tablespoon

Cumin seeds (Jeera) - 1 teaspoon

Oil for frying



Method for Mutton Samosa

Heat oil in a pan and fry onions till golden brown.






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